Comments on: No-Knead Honey Seed Bread http://www.celiabrooksbrown.com/blog/?p=148 Everything I do is about inspiring people to appreciate good food Mon, 20 May 2013 08:02:25 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Claire http://www.celiabrooksbrown.com/blog/?p=148#comment-418 Claire Wed, 10 Jun 2009 06:47:17 +0000 http://www.celiabrooksbrown.com/blog/?p=148#comment-418 I am a complete convert to the No Knead Bread style of baking. As there is so little yeast used and such a long time maturing it also does not cause the indigestion that some fresh bread can. Here's a link to our very new blog that shows one of my no knead loaves and also how to turn the dough into Fougasse: http://thingswemake.wordpress.com/2009/06/03/make-it-crusty/ The recipe is also shown on fabulousplaces.co.uk a Derbyshire site that will definitely tell you of plenty of places to get Derbyshire Oatcakes! I am intrigued by the speed of your honey bread though, I will try it today! I am a complete convert to the No Knead Bread style of baking. As there is so little yeast used and such a long time maturing it also does not cause the indigestion that some fresh bread can.

Here’s a link to our very new blog that shows one of my no knead loaves and also how to turn the dough into Fougasse: http://thingswemake.wordpress.com/2009/06/03/make-it-crusty/ The recipe is also shown on fabulousplaces.co.uk a Derbyshire site that will definitely tell you of plenty of places to get Derbyshire Oatcakes!

I am intrigued by the speed of your honey bread though, I will try it today!

]]> By: holler http://www.celiabrooksbrown.com/blog/?p=148#comment-195 holler Thu, 23 Apr 2009 22:36:15 +0000 http://www.celiabrooksbrown.com/blog/?p=148#comment-195 That bread looks so good and as for the cheese well...... , there is no need to sell that to me. I have gotten into quick no-knead breads recently. Using lager or beer instead of yeast and it is really very good. Makes for lovely crusty rolls, that are soft on the inside. Thanks for the recipe Celia :) That bread looks so good and as for the cheese well…… , there is no need to sell that to me. I have gotten into quick no-knead breads recently. Using lager or beer instead of yeast and it is really very good. Makes for lovely crusty rolls, that are soft on the inside. Thanks for the recipe Celia :)

]]> By: Janet_Gourmet Traveller 88 http://www.celiabrooksbrown.com/blog/?p=148#comment-171 Janet_Gourmet Traveller 88 Thu, 16 Apr 2009 20:03:35 +0000 http://www.celiabrooksbrown.com/blog/?p=148#comment-171 Hey your NK bread is fabulous, I will definitely try it shortly. It's nice to hear that you can get a nice loaf of bread in a few hours instead of almost 24 hours. Nice to find your blog and thanks for linking back to my blog. I think I can find all the seeds you mentioned in your recipe except one, what is hemp seeds? Hey your NK bread is fabulous, I will definitely try it shortly. It’s nice to hear that you can get a nice loaf of bread in a few hours instead of almost 24 hours. Nice to find your blog and thanks for linking back to my blog. I think I can find all the seeds you mentioned in your recipe except one, what is hemp seeds?

]]> By: Gourmet Traveller http://www.celiabrooksbrown.com/blog/?p=148#comment-169 Gourmet Traveller Thu, 16 Apr 2009 16:38:20 +0000 http://www.celiabrooksbrown.com/blog/?p=148#comment-169 I've been planning to make this for ages now and you've finally convinced me! Can't wait to try it out. I’ve been planning to make this for ages now and you’ve finally convinced me! Can’t wait to try it out.

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